This amazing Apple Praline Pie will be the show-stopper on your Thanksgiving table. It’s that good!
While there are a lot of wonderful apple pie recipes out there, what makes this one so special and impressive is 1) it features a fabulous homemade pie crust on both the top and bottom, 2) the tender Granny Smith apple filling is deliciously tart and sweet, and 3) the praline topping adds an unexpectedly wonderful crunch that makes the whole combination irresistible. Oh, and when you bake it in this beautiful temp-tations 9″ pie dish, well, all the better 😉
While a homemade pie crust does take a little extra time to make, the recipe for this crust can be doubled easily and frozen for future use. (Plus, it works for both sweet and savory pies.) Or, as you plan your Thanksgiving menu and prep your recipes, you can make and freeze the pie crust ahead of time, and then thaw when you’re ready to finish preparing this fabulous Apple Praline Pie.
Get the Apple Praline Pie recipe now and prepare to surprise and delight your holiday dinner guests