Mug-alicious Mac & Cheese
- 1 cup small macaroni noodles, uncooked
- 1 1/2 cups water
- 3/4 cup milk
- 1 1/2 cups cheddar cheese, finely shredded
- 2 tablespoons cooked Canadian bacon, chopped
- 2 tablespoons green bell pepper, diced
- Place macaroni in your 16 ounce temp-tations® mug. Pour water over the top until the mug is 3/4 full.
- Microwave for 5 minutes, splitting up the time into 1-minute increments. After each 1-minute increment check to make sure water is not boiling over. All water should be absorbed by the pasta before moving onto the next step.
- Carefully remove hot mug from microwave and stir in milk and cheese. Return to microwave for one more minute. Top with Canadian bacon, bell pepper and a sprinkle of cheese if desired.
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