Peanut Butter Cup Cheesecake Dip

Total Time:
10 mins
Prep Time:
10 mins
10 servings
Dish Size:
8oz Bowl
print this recipe
December 1, 2016


  • 1 stick butter, soft
  • 8 ounces cream cheese, soft
  • 1/4 cup brown sugar
  • 3/4 cup creamy peanut butter
  • 2 teaspoons vanilla
  • 1 cup chocolate peanut butter cups, chopped
  • Apples, Cookies & Crackers, for serving


  1. Place butter and cream cheese in the bowl of a stand mixer.  Blend until smooth.
  2. Add in brown sugar, peanut butter and vanilla until smooth.
  3. Fold in chopped peanut butter cups.
  4. Scoop into your temp-tations 8-ounce bowl and serve with apples, vanilla wafers or pretzels.
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